Comprehensive Food Conveying Solutions & Automation

Series for Biscuit Line System

(A) Oven discharge Cooling System

  • For Food Process Industry
  • Specially designed with Nylon Modular Belt and edge 20mm nose bar for smooth functioning
  • Viable for biscuit/bakery products in high temperature
  • Belt tracking on suitable wear for low friction
  • Center drive system on both side to transfer even smaller size

(B) 90 degree PU Curve Belt

  • Very Special design for 90 degree transfer
  • Highly durable and low maintenance
  • Nose bar technology on both side for small products transfer like biscuit, bakery, burger patty, etc.

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